Cake My Day!

Cake My Day!

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The New York Times bestselling authors of Hello, Cupcake! take geniusity to the next level, with bigger, bolder, better creations for every occasion Those cupcaking geniuses, Karen Tack and Alan Richardson, are back, this time with bigger canvases and bolder creations. Everything that can be done with a cupcake can be done better with a cakea€”with a twelfth of the effort and loads more wow power, using everyday pans, bowls, and even measuring cups. Turn a round cake into Swiss cheese and Brie, and ita€™s April Foola€™s! Simply press candy into frosting for an argyle pattern or use one of the easy new decorating techniques to produce wood grain for a guitar cake. Whether youa€™re a kitchen klutz or a master decorator, you can transform a loaf cake into a retro vacuum cleaner for Mom or bake a cake in a bowl for a rag doll. Need a piApata for a birthday party? Bake the batter in a measuring cup. Or skip the baking altogether, buy a pound cake, and fashion it into a work boot for Dad or a high-top sneaker. You wona€™t believe these creations arena€™t the real thinga€”and theya€™re so stunning youa€™ll have to make them!... (page 292) Neon blue and pink food coloring (McCormick) Confectionersa#39; sugar 1 can (16-ounce) vanillafrosting 2 tablespoons light corn syrup 3 tablespoons ... two 21a„2-inch, six 1-inch, and three 1a„2-inch heart shapes with small cookie cutters or a paring knife, rerolling the scraps, as necessary. ... Using the templates on page 240 and enlarging them to 200 percent, cut out the tongue , and the eyelets.

Title:Cake My Day!
Author:Karen Tack, Alan Richardson
Publisher:Houghton Mifflin Harcourt - 2015-03-24


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