Whether it's a cup to go in the morning or lingered over at night, coffee enriches our lives. Authors Joan Korenblit and Kathie Janger share their extensive knowledge of coffee in this helpful guidebook to the beans, the roast, the blends and the brew.So refill your breakfast cup, sit down and relax while you pore over this collection of coffee brewing techniques and recipes. There's bound to be something here to tickle your fancy - and use up the coffee you've already brewed!If you have an espresso pot or machine, follow manufacturera#39;s suggested proportions of cof- fee and water. Pour coffee in demitasse cups, garnish with lemon twist, and offer sugar to guests. Yield: 4 servings Cappuccino Variation: Pour 2 partsanbsp;...
|Title||:||Knowing Beans About Coffee|
|Publisher||:||Standard International Media - 2014-07-13|