1/9 Mickey Stukenbrook is the bookkeeper* of Mickey Mantlea#39;s, a restaurant in New York City. As their ... In addition to keeping track* of the daily cash register* functions of the restaurant, it also involves standard accounting*, accounts receivable*, ... Well, the first thing that I do in the morning is to reconcile* yesterdaya#39;s cash.
|Title||:||Mobil Sprachtraining-Profi business English|
|Author||:||Debby Rebsch, Angelique Slaats|
|Publisher||:||PONS - 2006|