Poulet is more than just a cookbook dedicated to chicken: it is an ode to this worldwide favorite. More than 50 thoughtful recipes cover the globe to breathe new life into the well-loved chicken supper. Five chapters are organized by flavor profile American, Bistro, Latin, East and South Asian, and North African/Mediterranean to bring to the table wherever you live. Each recipe is organized into a set matching a main course of chicken with a complementary grain, salad, vegetable, or bread. Author Cree LeFavour's sophistication and humor, coupled with wine, cocktail, and beer suggestions, spark a new appreciation of a time-honored favorite.When it comes to estimating how long it will take to, say, roast a whole chicken, therea#39;s inevitably going to be some judgment required on the cooka#39;s part. Why? To begin with, your oven is different than my ovenait might be a convection oven , anbsp;...
|Publisher||:||Chronicle Books - 2011-10-21|