Plain Scotch F ish and Sauce, a Maigre DishaThis is, in fact, just a fish-soup. Make a ... TV hen all e substance is obtained, strain it. Thicken with ... Boil the fish ten minutes, and serve them and the sauce together in a tureen or soup-dish.
|Title||:||The Cook and Housewife's Manual ... The Fifth Edition, Revised and Enlarged, Etc|
|Author||:||Margaret DODS (pseud. [i.e. Christian Isobel Johnstone.])|